Freshly made shellfish rice

Shellfish rice is a traditional Portuguese dish typical of coastal areas.
As the name implies, it is a dish made with different types of seafood: clams, cockles, shrimp and crab.
One of the characteristics of this recipe is that it is served with the rice still boiling in clay dishes.
In the "marathoner" version, we will have the rice coming out of the pot but we will not have the clay dishes.

There will be a meat option for who prefer.

It is included in the "Meals Fee".

If you want only this meal, please subscribe it on the registration form.

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